Dinner

    • Appetizers

    • Jumbo Shrimp Cocktail (6)

      12.95
    • Bay Shrimp Cocktail

      9.50
    • Crab Cakes

      13.95
    • Onion Rings

      8.50
    • Hot Wings

      8.50

      Choice of  Traditional, Honey Sriracha or BBQ Sauce

    • Deep Fried Zucchini Medallions

      7.50

      Served with ranch

    • Deep Fried Green Beans

      7.50

      Served with ranch

    • Meaty Chicken Fingers

      8.95

      Served with ranch

    • Potato Skins with Bacon and Cheese

      7.95

      Salsa and Sour Cream (Green Onion on Request)

    • Spring Rolls (Chicken and Vegatables)

      8.75

      Served with Thai sauce.

    • Combo Plate

      16.50

      Spring Rolls, Chicken Tenders, Zucchini, Green Beans, & Choice of Wings

    • Chips & Salsa

      4.95
    • Mussels

      10.95

      Served in a light tomato sauce.

    • Dinner Salads

    • House Salad

      5.95

      Mixed Green's, Carrots, Tomatos & Cucumbers

    • Ceasar Salad

      9.95

      Romaine, Croutons, & Fresh Shredded Parmesan.
      With Chicken or Shrimp $13.50

    • Cobb Salad

      14.25

      Turkey, Bacon, Tomato, Hard Boiled Egg, Bleu Cheese Crumbles, & Black Olive Choice of Dressing

    • Asian Chicken Salad

      13.25

      Spring Mix, Mandarin Oranges, Slivered Almonds, & Wontons tossed in Oriental Sesame Dressing

    • Greek Salad

      13.25

      Romaine, Tomato, Kalamata Olives, Red Onion & Feta, tossed in our own Greek Dressing topped with Fresh Shredded Parmesan.
      With Steak $17.95

    • Bistro Salad

      9.95

      Red Leaf, Garbonzo Beans, Red Onion, & Cucumber, tossed in Canola, Rice Vinegar, Lemon & Cilantro topped with Fresh Shredded Parmesan & Mozzarella
      With Grilled Chicken or Shrimp - $13.50

    • Wedge Salad

      7.95

      Bleu Cheese Dresssing, Bacon Bits, Thinly Sliced Red Onion, Tomato, & Bleu Cheese Crumble
      With Bay Shrimp $10.95

    • Goat Cheese Salad

      13.95

      Asian Pears, Roasted Salted Pumpkin Seeds, Beets, Bistro Dressing.
      With Grilled Chicken • $16.95

    • Burgers

    • Tartan Burger

      8.5

      Served with Fries, Lettuce, Onion, Tomato, & Pickle.
      Add Soup or Salad $2.25

      Cheese
      Swiss, American, Cheddar or Pepper Jack - $1.00
      Bleu Cheese, Feta or Cream Cheese - $1.50

      Extra Toppings
      Ortega Chili, Bacon, Mushrooms, Jalapenos, Pineapple - $1.00
      Avocado - $1.50

    • Lo Cal Tartan Burger

      10.95

      Chicken Breast or Beef Patty with Cottage Cheese and Fruit with Soup or Salad

    • Vegi Tartan Burger

      9.95
    • Specialty Burgers

    • All American Burger

      11.25

      Extra Cheddar, Extra Bacon, Shreded Lettuce, Tomato, thinly Sliced Red Onions

    • South Pacific Burger

      11.25

      Teriyaki Sauce, Grilled Pineapple, Shreded Lettuce, Jalapenos, Cream Cheese

    • Chili Size

      10.25

      1/2 Lb. Burger Loaded with Chili & Cheese Served Open Faced. Onions on Request.

    • Dinner

    • Pasta

      17.95

      Roasted Chicken Penne Carbonara Served with Soup or Salad & Garlic Bread

    • Dinner Entreés

      The Following Include Homemade Soup or House Salad, Garlic Bread & Fresh Vegetables Choice of Baked Potato, Garlic Mashed Potatoes, French Fries or Rice (Augratin Potatos, Fridays Only)

    • Stuffed Bell Pepper

      10.95

      with Ground Beef, Rice & Tomato

    • Bone-in French Cut Pork Chop (12 Oz.)

      16.95

      Marinated & flame broiled to perfection served with fresh Broccoli

    • Baby Back Ribs Full Rack

      23.95

      Fall off the bone & melt in your mouth

    • Baby Back Ribs Half Rack

      15.95

      Fall off the bone & melt in your mouth

    • Charbroiled Chicken Breast

      11.50
    • Teriyaki Chicken with Pineapple

      13.75
    • Chicken Marsala

      15.75

      Served Garlic Mashed Potatoes & fresh Broccoli

    • 4 Piece Fried Chicken

      11.50
    • Charbroiled Wild Salmon

      16.95
    • Mahi Mahi

      14.95

      with Strawberry Pico

    • Charbroiled Halibut Steak

      Market
    • 12 Oz. Australian Lobster Tail

      Market
    • Deep Fried Shrimp (4)

      13.75
    • Coconut Shrimp (6)

      14.50

      with Chef's Special Sauce

    • Beer Battered Fish

      13.95

      Friday's Only

    • 1/2 lb. Top Sirloin

      17.95
    • 12 oz. Fresh Cut New York Strip

      19.95
    • 1/2 lb. Filet Mignon

      Market
    • Steak & Lobster

      market

      1/2 lb. Top Sirloin & 12 oz. Australian Lobster Tail

    • Steak & Shrimp

      23.50

      Steak & Shrimp 1/2 lb. Top Sirloin & Shrimp (3)

    • Prime Rib (Saturday Only)

      26.50

      Slow Roasted & Perfectly Seasoned.
      X Cut $29.50

    • Dinner Sides

    • Linda Spinach

      5.95

      Fresh Spinach sauted with Mushrooms, a hint of Garlic and toped with Shredded Parmesan

*Prices Subject to Change